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À la Carte

STARTERS

 

Risotto, foie gras, truffle, celeriac  €16

Cured amberjack, tomato, crème fraîche  €15

Home-made ricotta gnocchi, truffle, parmesan, veal jus  €17

Local red prawn carpaccio, smoked potato custard, tapioca,

guanciale broth  €18

 

 

MAINS

 

Lamb, butternut squash, grilled baby gem, kohlrabi  €32

Fish of the day, mushroom farci, celeriac, chicken jus gras  €29

Beef ribeye, roasted cauliflower purée, classic jus  €34

Aged duck, teriyaki, red cabbage, duck jus  €30

 

 

DESSERTS

 

Lemon custard tart, milk ice-cream  €8

60% Valrhona chocolate tart, chocolate ice cream  €9

Roasted pineapple, spiced rum caramel, Tahitian vanilla ice cream  €9

 

+356 7951 4032

+356 2141 6882

13,

Triq il-kbira

Attard

ATD 1027

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